Posts Tagged: potato

Fried Potato Skins

I eat a lot of potatoes. Every time I cook potatoes and go about peeling them I would say to myself that next time I really ought to fry the skins into chips. Of course that went on for years,

Fried Potato Skins

I eat a lot of potatoes. Every time I cook potatoes and go about peeling them I would say to myself that next time I really ought to fry the skins into chips. Of course that went on for years,

Braised Pork Spare Ribs with Root Vegetables

Whenever I go to the market for ribs, I like to get the whole portion in its entirety. It does require some extra work to clean and trim, but pays off in the end since it is more cost effective

Braised Pork Spare Ribs with Root Vegetables

Whenever I go to the market for ribs, I like to get the whole portion in its entirety. It does require some extra work to clean and trim, but pays off in the end since it is more cost effective

Chicken and Potato Flautas

It is true what so many people say about food: it really does bring us together. What I love most is the sharing aspect of this social exercise. Most times, it’s me who is at the stove’s helm, but every

Chicken and Potato Flautas

It is true what so many people say about food: it really does bring us together. What I love most is the sharing aspect of this social exercise. Most times, it’s me who is at the stove’s helm, but every

Mashed Potatoes

I think mashed potatoes were one of the first things I learned to make as a child. It was probably equal parts ease of doing and desire of eating. To this day, I still love a big pile of this

Mashed Potatoes

I think mashed potatoes were one of the first things I learned to make as a child. It was probably equal parts ease of doing and desire of eating. To this day, I still love a big pile of this

Homemade Potato Chips

I love potato chips. Love, love, love, love! Well, maybe I’m overreacting a little, seeing as how I also love, love, love French fries! I don’t know what it is, but there is something about crispy pieces of potato that

Homemade Potato Chips

I love potato chips. Love, love, love, love! Well, maybe I’m overreacting a little, seeing as how I also love, love, love French fries! I don’t know what it is, but there is something about crispy pieces of potato that

Potato and Corn Chunky Soup

Simple and hearty, this chunky soup is easy to make and has a nostalgic element of home-goodness.  It is warm and filling, the potatoes give texture and thickness, while the creamed corn lends a light touch of sweetness.  It is

Potato and Corn Chunky Soup

Simple and hearty, this chunky soup is easy to make and has a nostalgic element of home-goodness.  It is warm and filling, the potatoes give texture and thickness, while the creamed corn lends a light touch of sweetness.  It is

Potato Salad with a Mexican Flair

In charge of the potato salad for this year’s barbeque?  Ditch the plain old classic salad and bring this one with a little flair from South of the Border.  Its sweet and spicy kick, along with a fresh crunchy texture,

Potato Salad with a Mexican Flair

In charge of the potato salad for this year’s barbeque?  Ditch the plain old classic salad and bring this one with a little flair from South of the Border.  Its sweet and spicy kick, along with a fresh crunchy texture,

Potato and Beans Salad

Potato salad does not have to be weighed down with a heavy mayonnaise dressing.  By adding in beans for extra body and tossing it all in a simple vinaigrette dressing, this fresh twist on a classic will keep you feeling

Potato and Beans Salad

Potato salad does not have to be weighed down with a heavy mayonnaise dressing.  By adding in beans for extra body and tossing it all in a simple vinaigrette dressing, this fresh twist on a classic will keep you feeling

Shoestring French Fries

Frying up a batch of shoe-string potatoes is so quick and easy (and tasty!),  it’s no wonder that the french fry is a menu staple, all the way from a greasy spoon diner to a Michelin-rated steak house. There are

Shoestring French Fries

Frying up a batch of shoe-string potatoes is so quick and easy (and tasty!),  it’s no wonder that the french fry is a menu staple, all the way from a greasy spoon diner to a Michelin-rated steak house. There are

Salty Crust Potatoes

This is a super easy preparation that can be made to eat on its own, or served as a side with dinner.  Although the name of these potatoes may lead you to think they are little sodium-loaded-ticking-time-bombs, they are not. 

Salty Crust Potatoes

This is a super easy preparation that can be made to eat on its own, or served as a side with dinner.  Although the name of these potatoes may lead you to think they are little sodium-loaded-ticking-time-bombs, they are not.