Posts Tagged: vanilla

Honey Lavender Ice-Cream

This aromatic ice cream boasts a subtle and complex flavor that tastes so luxe, it belies the ease of its making. Using my vanilla recipe as a starting point, all it took was a few ingredient tweaks and method changes

Honey Lavender Ice-Cream

This aromatic ice cream boasts a subtle and complex flavor that tastes so luxe, it belies the ease of its making. Using my vanilla recipe as a starting point, all it took was a few ingredient tweaks and method changes

Panna Cotta with Macerated Strawberries

This Italian dessert is one of my favorite things to eat. Of course, there is no coincidence that it is basically a culinary cousin to one of my other favorite foods: ice cream. The two share similar cooking methods: a

Panna Cotta with Macerated Strawberries

This Italian dessert is one of my favorite things to eat. Of course, there is no coincidence that it is basically a culinary cousin to one of my other favorite foods: ice cream. The two share similar cooking methods: a

How to Make Vanilla Extract

If you like to bake, then you know vanilla extract is one of your best friends in the kitchen. It goes into just about everything because its subtle flavor and aroma enhances whatever it is paired with. Which brings me

How to Make Vanilla Extract

If you like to bake, then you know vanilla extract is one of your best friends in the kitchen. It goes into just about everything because its subtle flavor and aroma enhances whatever it is paired with. Which brings me

French Vanilla Ice-Cream

I’ve said before (in a previous recipe post) that my favorite flavor is vanilla – so classic, but oh so subtle in its variations. While I generally gravitate toward the lighter, crisper taste of a vanilla bean ice-cream, there are

French Vanilla Ice-Cream

I’ve said before (in a previous recipe post) that my favorite flavor is vanilla – so classic, but oh so subtle in its variations. While I generally gravitate toward the lighter, crisper taste of a vanilla bean ice-cream, there are

Vanilla Bean Ice-Cream

Is it me, or has ice-cream seen a resurgence in popularity recently? For a while, it seemed all the rage was for fancy frozen yogurt shops, and their infinite number of topping combinations. I was never a fan of frozen

Vanilla Bean Ice-Cream

Is it me, or has ice-cream seen a resurgence in popularity recently? For a while, it seemed all the rage was for fancy frozen yogurt shops, and their infinite number of topping combinations. I was never a fan of frozen

White Chocolate Vanilla Bean Ice-cream

With spring returning, what better way to celebrate than to have homemade ice-cream. There’s a guilty pleasure I take watching as it churns in the machine, the slow anticipation of seeing it change from liquid form to the frozen state.

White Chocolate Vanilla Bean Ice-cream

With spring returning, what better way to celebrate than to have homemade ice-cream. There’s a guilty pleasure I take watching as it churns in the machine, the slow anticipation of seeing it change from liquid form to the frozen state.